Description
Ingredients: Glucose syrup, Water, Sugar, Stabilizers E406, E440, Acidity regulator Citric Acid E330, Nature-Identical Chocolate Flavour, Preserved with K-sorbat E202, Colourant E171.
- Possible uses:
- Premium Cold Glaze White Chocolat is a perfect way of decorating and adding glamour to your cakes and tarts, with easily shaped Extra Fruit Fillings.
- Cold Glazes which prevents the moisture loss in the pastry, you can add varied tastes and attractive appearance to your cakes and desserts.
- Product Characteristics:
- Solidifies immediately after application and increases the desirability of cakes through its lasting, perfect glossiness.
